This is one of my favorite punches to make. I'm not really a big punch person though, so I suppose it would be more accurate to say that this is the only punch I make. It's simple, it's sweet, and even though I'm not a huge fan of pineapple, I actually kind of like this. I got it from a very sweet lady at church who shared it with us at a luncheon, and I begged her to give me the recipe. My only change is that I don't puree the strawberries. I like them intact.
Pineapple Strawberry Punch
2 packages (10 oz. each) frozen sweetened sliced strawberries, thawed
1 can (46 oz.) pineapple juice, chilled
4 cups lemon-lime soda, chilled
In a food
processor or blender, puree the strawberries.
Pour into a large punch bowl.
Stir in the pineapple juice and soda.
Serve immediately.
YIELD: ABOUT 12 SERVINGS (3
QUARTS)
